If you live in Curitiba answer me: have you ever eaten a really good chocolate around here? If you have been to Cuore di Cacao, all right, can answer. Otherwise, do not hesitate and go to one of two stores and let melt in your mouth in a flood of sensations some pallets (delicate squares of ganache amazingly flavored and incredibly decorated), or the chocolates of the Sensation line (amazing flavor and texture) or the truffles, and then yes, you can say that you really have tasted a good chocolate in Curitiba.
The Cuore di Cacao was established in 2004 by the sisters Carolina (chocolatier) and Bibiana (designer). There they ally the technical knowledge of working with chocolate of Carolina, developed in great chocolatiers in Europe, with the visual concept created by Bibiana for chocolates , packages and stores, and the result is a store that quality can be tasted and seen in every detail.
Follow the link for more information:http://www.cuoredicacao.com.br/